The Guardian
By Jay Rayner
As the Observer's restaurant critic, Jay Rayner has put his stomach to good use over the past five years. Here, though, he reveals how the job has also given him food for thought.
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A selection of stories about food and eating from the British newspapers
About Me
- Pille
- An Estonian food writer & sociologist sharing a delicious life and blog with an equally food-obsessed husband K. and three gorgeous kids.
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Labels
- Alcohol
- BBC
- Britain
- British produce
- Cheese
- Chefs
- Children
- Chocolate
- Contest
- Cookbooks
- Cuisine: Chinese
- Drinks
- Eating disorders
- Eating for better health
- Edinburgh
- Exercise
- Fast food
- Food Marketing
- Food scares
- Food writing
- France
- Friends
- Germany
- Independent
- Ingredient Spotlight
- Japan
- Michelin stars
- Newspaper: The Daily Telegraph
- Newspaper: The Guardian
- Newspaper: The Herald
- Newspaper: The Independent
- Newspaper: The Scotsman
- Newspaper: The Times
- Obesity
- Organic food
- Pregnancy
- Restaurant reviews
- Royal family
- Scotland
- Shopping for food
- The Guardian
- TV Shows
- Wine
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