The Times
By Tony Turnbull
How the Mulberry man has made spelt flavour of the month.
Organic spelt muesli. There are three words to conjure with. Can you think of anything more likely to give the healthy eating movement a boot, open-toe sandalled or otherwise, right back to the dark ages of hessian smocks and lentil casseroles? It doesn’t exactly set the heart racing, does it?
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