Sunday, February 26, 2006

So is this the very best of British food?

The Observer

Using produce and recipes from all over the country, top chefs will take on the challenge of preparing a perfect four-course menu to be served at a lunch celebrating the Queen's 80th birthday. Amelia Hill reports

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Comment by restraurant critic Jay Rayner:
Whoever wins, there will still be a flavour of France

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